CulinaryLocal is the leading marketplace and ticketing platform for local food and drink events. We help people discover fun and unique culinary experiences. THIS IS AN UNPAID INTERNSHIP OPPORTUNITY WITH A FAST GROWING STARTUP. ONLY SERIOUS NEED TO APPLY CulinaryLocal is looking for talented and self‑driven individuals to assist with graphic design and other marketing related functions. We are an early stage startup and there is an opportunity to make immediate and significant contributions to the growth and success of our company. The position is ideal for college students, recent grads, or anyone looking to develop new skills in design or marketing related fields. General Responsibilities Creating graphic design assets (digital and physical) Assist with campaigns for social media and email marketing Assist with developing and executing content strategy: written, graphic, motion, etc. Help with brand expansion and recognition while keeping it consistent with current standards Examples of projects you could be working on B2B flyers/printed material B2C printed material Variety of social media banners GIFs for social media Animated videos or motion media assets for videosLogos/branding for new brands Website assets/updates Ebooks And more Qualifications 0-5 years graphic design experience (or related experience) Excellent writing and communication skills Knowledge of social media platforms Ability to meet bi‑monthly team meetings Report weekly on accomplishments Reliable transportation Computer or laptop Great follow up skills Must be self‑sufficient and motivated to deliver tasks independently – self‑starter and resourceful Comfortable using Microsoft Office or equivalent Experience with Adobe Illustrator, Photoshop, InDesign Must have access to Adobe Illustrator, Photoshop, InDesign Must have access to any video program (After Effects, Premiere, etc.) Willingness to learn new things is a necessity Bonus Points Marketing experience Experience with motion media or animation Photography experience All your information will be kept confidential according to EEO guidelines. #J-18808-Ljbffr
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